● pig hoof 1, the stem pith of the rice-paper plant 2 grams, add water to boil sodden, the flesh is fed to drink boiling water after flavorring, everyday 1, eat 4 ～ 6 days repeatedly.

● vivid carp 1, go scale and splanchnic, cut small, with the stem pith of the rice-paper plant 50 grams cook 3 grams, rice together congee. Eat 3 ～ 5 days repeatedly.